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Category: Beef

Beef, Chinese, East Asian, Entree, Soup

Taiwanese Spicy Beef Soup

This is one of my favorite things to make when it’s cold outside, and I don’t have to be anywhere for the day. It makes your house smell amazing, and…

By MicheliJanuary 23, 2018February 4, 2018Leave a comment
African, Beef, Chicken, Entree, Meat

Maafe

My first exposure with Maafe was with a Trader Joe’s frozen dinner called Grains, Greens, and Beans. I fell in love with the deep and savory peanut sauce, but found…

By MicheliMarch 10, 2016January 24, 2020Leave a comment
Beef, Cambodian, Entree, Meat, Southeast Asian

Beef Loc Lac

One of my favorite things to eat in Cambodia is Beef Loc Lac. It is sautéed beef flavored heavily with black pepper and lemons. You can find it in almost…

By MicheliMarch 8, 2016February 4, 2018Leave a comment
Beef, Entree, Meat, Peruvian, South American

Anticuchos

Anticuchos is probably the first street food you will try upon arriving in Peru. Sellers are everywhere and there is no mistaking that sweet smoky aroma that you can smell…

By MicheliMarch 8, 2016February 4, 2018Leave a comment

About Me

I live for travel, adventures, and great food. When I’m not on the road, I find I miss the food that I’ve tried on my trips the most. Since I can’t find some of them here in Chicago, I figured I might as well learn how to make it myself using resources available to me  locally. I’m a self-taught cook, and over the course of my travels, I’ve attended many cooking classes taught by locals. I have also been fortunate enough to be taken in by my hosts into their homes and in their kitchens, and they’ve graciously shared with me their family history, culture, and recipes. The recipes here are products of endless trial and error (but in a fun way). I hope I can put the world at your table.

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